Recipe#12: Cheezee Omelet with Malunggay Leaves

A very easy to cook, easy to prepare, affordable but very nutritious because it is rich in Vitamin A and B.
Ingredients:

5 cloves Garlic, crushed
2 Onions, chopped
5 Eggs
Malunggay Leaves, chopped
1 Carrots, grated
1/4 kg. Beef or 2 150g corned beef
Ham or hotdog bits (opt.)
1 cup Grated Cheese
Cooking oil
Salt and pepper to taste

Cooking Directions:

1.) Mix all ingredients in a bowl except for cooking oil
2.) Heat pan and put cooking oil.
3.) Pour the mixture, flip on the otherside to cook.
4.) Serve