Tofu is made soy beans w/c is very nutricious, affordable, and easy to cook. Mostly, we only fried it and dip in soysauce. This time, I want to show you another alternative way of cooking it that is not just taste yummy but also looks yummy.
Ingredients:
5 pcs. Tofu, cut
1/2 cup soy sauce
1 pack Chicken breading
Bread crumbs
Egg, beaten
5 pcs. Fresh tomatoes, sliced
2 cans hot sardines
Vinegar for dressing
Salt and pepper (for vinegar)
Cooking oil
Cooking Instructions:
1.) Dip tofu in soysauce, then egg, then chicken breading, then bread crumbs, set aside
2.) In a pan, deep fry the tofu until golden brown.
3.) Put tofu in a plate with kitchen towel to remove extra oil.
4.) Cut tofu into cubes and place in a bowl or plate, set aside
5.) Remove the bones and sauce of sardines, put the excess egg, chicken breading, and bread crumbs.
6.) Saute sardines until crunchy or golden brown
7.) In a bowl, mix the tofu, cooked sardines, and top w/ sliced tomato.
8.) Put desired vinegar for dressing and serve.
Tip: pair it with rice or even an appetizer.
No comments:
Post a Comment